Korada, R.R., Naskara, S.K., & Edison, S. 2010 Insect pests and their management in yam production and storage: a world review. . International Journal of Pest Management 56(4): 337-349

Notes: Yam (Dioscorea spp.) is a tropical tuber crop produced for food and medicinal purposes. Yams are infested by a broad taxonomic diversity of insect pests. We reviewed a total of 73 insect species associated with Dioscorea species in different parts of the world. Yam is infested by 48 species when the crop is in the field, and after harvest (i.e. in storage) the tubers are attacked by 27 species. The majority of these insects belong to the order Coleoptera (35 species) followed by the orders Hemiptera (15), Lepidoptera (13), Isoptera (5), Hymenoptera (2), Diptera (1), and Thysanoptera (1). Yam scales, mealybugs, and a few beetles cause significant losses to tubers both in the field and in storage. We review various methods of management for these insect pests. An integrated approach towards managing these pests, both in the field and in storage, is essential. Post-harvest losses in storage of yam can be reduced, partly, by using biocontrol agents for mealybugs and scales. Alternative strategies for the management of insect pests of tubers in storage are discussed.